GAE6: Pea Aphids: multiple comparisons
Introduction:
Pea aphids, Acyrthosiphon pisum, can be red or green. Red aphids make carotenoids with genes thought to have jumped from a fungus into the aphid genome some time during recent evolutionary history. Aphid body color is thought to be genetically controlled by a single locus, with red being dominant over green. Ladybird beetles tend to consume red aphids on green plants, and parasitoid wasps preferentially attack green aphids. The predation and parasitism pressures appear to maintain the color variation in natural aphid populations.
While screening pea aphid strains from natural populations collected in France, Tsuchida et al. (2010) found several strains of green aphids producing red nymphs. As the nymphs grew, their body color changed from reddish to greenish, and the adults became green. In a survey of endosymbiotic microbiota in these aphid strains they found a previously unrecognized aphid endosymbiont of the genus Rickettsiella. They hypothesised is that the color change was associated with the Rickettsiella infection.
Methods:
To test this, Tsuchida et al. (2010) injected the bacterium into genetically identical, bacteria-free red aphids (Figure 1). Some aphids did not become infected, resulting in three groups of aphids: a planned control that were not injected, an unplanned but useful group that were injected but did not develop an infection, providing a sham control, and a group that were injected and did become infected.
To measure color, the researchers used Adobe Photoshop CS (version 8.01, Adobe Inc., San Jose, CA, USA) to measure the hue of 10 pixels from color photos of the aphids. The average hue angle 1 was then recorded for each aphid.
Statistical Methods:
I tested for differences among the un-injected control (Control), the injected but uninfected aphids (Uninfected), and the injected and infected aphids (Infected) by analysis of variance (ANOVA) using the lm() function from R (R Core Team 2024) and the Anova() function from the car package (Fox and Weisberg 2019). All data manipulation and graphical results were computed using packages provided by the tidyverse metapackage (Wickham et al. 2019) and all tabular results were produced using the kbl() function from the kableExtra package (Zhu 2024).
Results:
Infected pea aphids exhibited distinctly larger hue angles and hence greener colors (Table 1, Figure 2). This result supports the researchers’ hypothesis that infection may lead to color change. This idea is also supported via a multiple comparison test, as well as a pairwise Tukey comparison (Table 2, Table 3).
| SS | df | F | P | |
|---|---|---|---|---|
| Treatment | 2379.3 | 2 | 65.6 | < 0.001 |
| Residuals | 525.9 | 29 |
| Contrast | Estimate | SE | df | t | P |
|---|---|---|---|---|---|
| L1: Control,uninfected vs infected | 36.439 | 3.181 | 29 | 11.454 | <0.001 |
| L2: uninfected vs infected | 19.163 | 1.914 | 29 | 10.011 | <0.001 |
| contrast | estimate | SE | df | t.ratio | p.value |
|---|---|---|---|---|---|
| Control - Uninfected | 1.8861 | 1.8779 | 29 | 1.0044 | 0.5801 |
| Control - Infected | -17.2765 | 1.7777 | 29 | -9.7187 | 0.0000 |
| Uninfected - Infected | -19.1626 | 1.9141 | 29 | -10.0112 | 0.0000 |
References:
Footnotes
Hue can typically be represented quantitatively by a single number, often corresponding to an angular position around a central or neutral point or axis on a colorspace coordinate diagram
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